Tips & Recipes

  • Smoked Garlic Pork TenderLoin with Peach Bourbon Glaze

    1 lbs pork loin cut into 1 inch thick medallions (pork chops work well with this recipe also)  3 tbsp Smoked Garlic Butter 2 tbsp extra virgin oli...
  • Rosemary Pulled Pork with Peach Butter Cabbage Sandwich

    4 tbsp extra virgin olive oil  4 tbsp Amazing Rosemary Butter  2 lbs pork shoulder  8 oz mild salsa (or any type of salsa you choose) Bun of your ...
  • Blueberry Crumble Muffins

    Chef Julie Hunter 1/4 cup of cold Infusion Blends Blueberry Butter 1/2 cup sugar  1/3 cup flour 1 1/2 tsp cinnamon Mix until crumbly and set aside...
  • Bread Pudding with Banana in Whiskey Peach Sauce

    Chef Christian Chambers Bread Pudding with Banana 15 cups sourdough french bread, cubed and toasted 5 cups evaporated milk 8 eggs 12 tablespoons s...
  • Cooking Tip - Oh My Blueberry Glazed Baked Ham

  • Recipe - Amazing Rosemary Shrimp & Rainbow Orzo Pasta

    CLICK HERE TO WATCH STEP BY DIRECTIONS
  • A True Infusion Blends Butter Fan

  • Grilled BBQ Cajun Lobster Tails with Peach Butter Grits

    Add this Sizzling Summer Dish to your next cook out 4 lobster tails, your favorite BBQ sauce, our Cajun Delight Spiced Butter, Quick Grits, our Pe...
  • Cajun Turkey Burgers and Rosemary Corn on the Cobb

    A summer delight melt 1/2 cup of our Cajun Delight Butter and slather over raw burger.  Grill to desired doneness.  Kick up the spicey flavor brus...
  • We love it when our Fans use our Butter!

    Thanks Ms. Sharee Johnson for submitting your awesome dish using our Infusion Blends Cajun Delight Spiced Butter!  This looks so good we just had ...
  • Rosemary Pulled Pork with Peach Butter Cabbage

    We experimented with a few flavors to come up with this fabulous dish! Pork Butt or Shoulder, Olive Oil, Amazing Rosemary Spiced Butter, Mild Sals...
  • Sausage & Peppers Infusion Style

    Such a simple dish with lots of flavors and texture. Chicken Sausage (or your preferred sausage), Cajun Delight Spiced Butter, Olive Oil, Brown or...