Grilled BBQ Cajun Lobster Tails with Peach Butter Grits
Posted by DEBORAH CLEMONS
![Grilled BBQ Cajun Lobster Tails with Peach Butter Grits](http://infusionblends.com/cdn/shop/articles/Screen_Shot_2019-01-15_at_5.14.38_PM_1024x1024.progressive.png.jpg?v=1547597737 1x, //infusionblends.com/cdn/shop/articles/Screen_Shot_2019-01-15_at_5.14.38_PM_1024x1024@2x.progressive.png.jpg?v=1547597737 2x, //infusionblends.com/cdn/shop/articles/Screen_Shot_2019-01-15_at_5.14.38_PM_1024x1024@3x.progressive.png.jpg?v=1547597737 3x)
Add this Sizzling Summer Dish to your next cook out
4 lobster tails, your favorite BBQ sauce, our Cajun Delight Spiced Butter, Quick Grits, our Perfectly Peachy Spiced Butter.
Heat 2 cups of BBQ sauce with 3 tablespoons of Cajun Delight Butter, split lobster tails down the middle opening slightly, slather Cajun BBQ Sauce mix all over and inside tails. Grill 5 min or till shell is bright red.
Follow directions to making Grits. When almost done, add Perfectly Peachy Spiced Butter to taste.
Plate and enjoy!