How i got started

How It All Started:

In 2016, my best friend was diagnosed with cancer. To help, I began prepping meals she could cook easily. I combined my favorite steak spice rubs into butter, which she used on meats — and soon discovered it worked beautifully on vegetables, pastas, and as a spread. That simple idea sparked the creation of Infusion Blends’ flavor-infused artisan butters.

I started selling my butters at local farmers’ markets, learning every step of building a business — from manufacturing to marketing to fulfillment. I was hands-on in every aspect. Within a year, Infusion Blends had grown from a kitchen experiment to being sold in national supermarkets, bringing bold, flavorful butters to kitchens everywhere.

Today, Infusion Blends continues to innovate, now expanding into the food manufacturing space under the ownership of IB Foods. The Infusion Blends brand is proud to offer our line of premium flavored butters alongside our new first cold-pressed flavor infused extra virgin olive oils. With plans to introduce additional flavored products in the future, our mission remains the same: to inspire creativity and bring bold, unforgettable flavors to every meal.

Creating Infusion Blends has been one of the best journey’s of my life, and I hope you enjoy using our butters as much as I enjoy making them!